This story
was taken from Bulatlat, the Philippines's alternative weekly
newsmagazine (www.bulatlat.com, www.bulatlat.net, www.bulatlat.org).
Vol. V, No. 25, July 31-August 6, 2005
Cordillera: From Rice to Fish Terraces
The
Cordillera is made famous by its legendary rice terraces. Only few Filipinos
know however that this vast mountain region’s little-known secret is its fish
terraces.
BY LYN V. RAMO LA TRINIDAD, Benguet - “My
earnings may not be enough but at least my children eat fish when they want it,”
said William Lapaan, a cooperator of the Bureau of Fisheries and Aquatic
Resources in a Kapihan (coffee talk) sa Benguet here last week. Lapaan said he does not ask
his children for transport fare now that he is engaged in fish culture along
Kennon Road in Tuba town. Lapaan began operating his
fish terraces in 1999 but his 75 sq. m. - ponds were washed out due to a
typhoon. In 2002, he began developing 11 ponds for tilapia (jacket fish)
and one breeding pond for carp. “Nilagyan ko ng 232
piraso ang unang pond (I put 232 fingerlings into the first pond) from which
I harvested more than 25 kilos,” Lapaan relates. His second pond had 210
fingerlings and yielded 37 kilos. This encouraged him to tend the fish terraces
until today. His fingerlings originally came from a fish market in Muñoz, Nueva
Ecija. Lapaan admits, however,
that his income from the fishponds is drawn from the high price he sets for his
harvest in order to break even - and not on the yield of the ponds. “Mahal ang benta ko
kundi malulugi ako,” (I sell at a very high price otherwise I will not earn)
Lapaan explains. He sells his tilapia for P100 a kilo among his
neighbors and tourists who travel on the treacherous Kennon Road. The average
price of tilapia from Ambuklao in Bokod, Benguet is only P85-P90 a kilo.
Fish terraces benefit
rice fields Another cooperator,
Rosalina Luz Labotan, said she was lucky to be a beneficiary of BFAR’s fishery
program. She had invested on fish terraces, converting some of her rice paddies
and vegetable garden into fish ponds after receiving a P100,000 financial
assistance from BFAR. Her farm in Taloy, Tuba is
fed with irrigation water – a must for the fish terraces technology popularized
by the BFAR-Cordillera. Rebecca Dang-awan, BFAR regional director, explains
that water should continuously flow into the fish ponds for fish production.
Water from the fishponds,
Dang-awan also says, may be used for rice fields and vegetable gardens found
below the fish terraces. The organic materials from feeds that fish cannot
consume as well as from their excreta fertilize the rice paddies. Robert Solano, another fish
farmer from Nangalisan, Tuba confirms that his farmer neighbors had been too
glad to see the high rice yields after he had built his fish terraces.
Fertilizers used to be unpopular among the farmers until they noticed his higher
palay yields since he started tending his tilapia terraces in 1998.
Giant prawns Aside from tilapia,
Solano raises ulang (giant prawn), carp and eel. Raising ulang, he
says, is very promising, too: In just five months, 22 pieces a kilo can be
harvested. Solano’s fish terraces have
also inspired other farmers in Nangalisan. Illegal fishing methods such as the
use of sodium cyanide and electrocution have been slowly scrapped, he says.
The Cordillera is the only
land-locked region in the Philippines. Although inland water bodies are too
small for fish production, explains Dang-awan, good technology may improve the
mountain range’s fish production. Rice terraces have also
been introduced in Ifugao. Cage culture in the Ambuklao dam in Bokod also
provides livelihood to Cordillera fish farmers. NORDIS / Posted by
Bulatlat © 2004 Bulatlat
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Northern Dispatch
Posted by Bulatlat